Honey-Bacon B.L.T.

Honey-Bacon B.L.T.
Honey-Bacon B.L.T.
By: Cox's Honey
Servings: 4

Ingredients

  • 12 slices thick-cut bacon
  • 1/4 cup honey
  • 1/2 tsp. ground coriander
  • 3/4 tsp. cayenne pepper
  • 8 slices Sourdough bread toasted
  • 8 tsp. mayonnaise
  • 8 pieces green leaf lettuce
  • 12 slices Beefsteak tomato sliced
  • 4 eggs fried to desired doneness
  • 1/2 cup Avocado mashed

Directions

Preheat oven to 400° and line a baking sheet with parchment paper. Place bacon slices on prepared baking sheet.

 

Combine honey, coriander, and cayenne pepper. In increments of 20 seconds, heat in microwave until just melted.

 

Using a pastry brush, baste melted spiced honey over bacon slices. Flip and baste other side.

 

Roast for about 15 minutes until crisp (may be a bit shorter or longer depending on fattiness).

 

To Assemble:

 

On one slice sourdough toast, spread 2 tsp. mayonnaise.

 

Top with 2 pieces green leaf lettuce, 3 slices tomato, 3 slices Spicy Honey Candied Bacon, and 1 fried egg.

 

Spread 2 T avocado mash on second slice sourdough toast and place on top of sandwich to close.

 

Slice diagonally, serve.

 

*Recipe provided courtesy of the National Honey Board www.honey.com.

 


ONE 5 LB. LIQUID CLOVER HONEY JUG

One 5 lb. Liquid Clover Honey Jug$30.00

One 5 lb. Cox’s Delicious Clover Honey jug. Great for refilling squeeze bottles, volume cooking and baking.